APPETIZERS

SMALL BATCH CEVICHE $19
Made with our fresh local caught fish, soaked in fresh citrus and mixed with market fresh tomato, red onion, cucumber, cilantro, mango. 
*Served with our house made tortilla chips
**ADD HALF AVOCADO $3
 
AHI TARTARE $19
Prepared with our sushi quality Ahi, cool cucumber, pickled ginger, edamame, avocado, green onions, cilantro, sesame seeds, sriracha & soy ginger sauce.
 
FRIED JALAPEÑO CALAMARI $16
Our fried calamari  (tubes & tentacles) with fried jalapeño slices, served with our house made tartar, cocktail sauce, & lemon wedges.
 
HAMACHI KAMA $18-20
Grilled Hamachi collars served with citrus-soy 
vinaigrette, topped with green onions and sesame seed, along side slightly sticky sushi rice. 
 
CHIPS & MANGO SALSA $9
Our house made tortilla chips, served with our fresh made mango salsa. 
*ADD AVOCADO $1.00

SALADS

FARMER’S MARKET SALAD 
$5.50 side / $9 SM / $12.50 LRG
Spring mix, cherry heirloom tomatoes, cucumber, carrots, edamame & croutons. 
Choose dressing, ranch, caesar, balsamic vinaigrette, soy ginger vinaigrette, cilantro lime vinaigrette, or red wine vinaigrette.
 
CAESAR SALAD
$5.50 side / $9 SM / $12.50 LRG
A cool, crisp classic Caesar Salad – Romaine lettuce, heirloom cherry tomato, fresh grated parmesan, croutons, caesar dressing.
 
AHI SASHIMI SALAD
$17 SM / $24 LRG
Blackened seared Ahi, spring mix, broccoli slaw, pickled cucumber, cilantro, avocado, green onions, sesame seeds & fried wontons, soy ginger vinaigrette.
 
PANZANELLA SALAD
$9 SM / $13.50 LRG
Lightly toasted & seasoned Sourdough cubes, halved heirloom tomatoes , capers, basil, red onion, red wine vinaigrette.
 
SOUTHWEST SALAD
$9 SM / $13.50 LRG
Chopped romaine, roasted tomato, red onion, shaved radish, cilantro , black beans, roasted corn, diced avocado cilantro lime vinaigrette, chipotle crema. 

SOUPS

NEW ENGLAND CLAM CHOWDER
$8 Cup /  $10 Bowl
 
CATCH OF THE DAY STEW
$8 Cup /  $11 Bowl
 
SAVORY VEGETABLE TOMATO SOUP 
$6  Cup /  $8 Bowl

SANDWICHES

BLACKENED SALMON SANDWICH $19.50
Grilled blackened salmon, spring mix, sliced tomato, crushed avocado & pickled onion. Served on ciabatta square with fries.
 
AHI TUNA SANDWICH $20
Seared blackened ahi, cole slaw, pickled 
cucumber, red onion, crushed avocado & sriracha aioli. Served on ciabatta square with fries.
 
CHICKEN PESTO SANDWICH $17
Grilled chicken, romaine leaf, roasted tomatoes,
red onion, crushed avocado & basil pesto sauce. 
Served on ciabatta square with fries.
 

CLASSICS

FISH AND CHIPS $16 / $18
Choice of Angel Shark or Halibut. 
*Served with fries & coleslaw.
 
CAPTAIN’S COMBO $18 / $20
Mexican Gulf Wild Shrimp and Angel Shark or Halibut. Served with fries & coleslaw.
 
CEVICHE & HOUSE-MADE CHIPS PLATTER $22
Made with our fresh local caught fish, soaked in fresh citrus and mixed with market fresh tomato, red onion, cucumber, cilantro, mango. Served with our house made tortilla chips.
 
TACOS   $5 Each / *$13 for 2 / *$20 for 3
with cabbage mix, mango salsa, chipotle crema
on Flour or corn tortilla. 
 
*Combos include Cilantro Lime Rice. 
Choose Fried or Grilled Angel shark, shrimp, skin on salmon, or swordfish.

RAW / CURED

POKE BOWL $18     
Sushi rice, pickled cucumber, green onion, 
edamame, cilantro, avocado, pickled ginger.
ADD EXTRA POKE $6 (3oz)
 
SUSHI WRAP $13
Fresh Ahi wrapped in a Spinach tortilla, sushi rice, pickled cucumber, edamame, cilantro, avocado, sriracha aioli, ginger dressing.

FROM THE GRILL

$ MARKET PRICE
 
CHOOSE  PROTEIN
Pacific Halibut | Local Swordfish | Scottish Salmon| Shrimp Skewer | Scallops | 
Hamachi |White Sea Bass| Blackened Seared Ahi Tuna |Lobster Tail |16 oz Rib Eye | or Chicken.
 
SEASONED YOUR WAY
Blackening Spice | Italian Seasoning | Caribbean Jerk Spice | Lemon Pepper 
Seasoning | Hickory Smoked Sea Salt | Italian Herbs & Garlic Panko Crust.
 
OR
 
ENVELOPED IN SAUCE
Lemon Caper Beurre Blanc Sauce | Soy Honey Ginger | Garlic Tuscan Sauce | Basil Pesto | Roasted Tomato Butter | or Rosemary Butter.
 
SELECT CHOICE OF 2 SIDES
French Fries | Cole Slaw | Peas & Pancetta | 
Grilled Asparagus | Roasted Corn | Grilled Broccolini | Mashed Potatoes | Jasmine Rice | Cilantro Rice| Sweet Potato Fries | House Salad | Caesar Salad | Panzanella Salad | House Garlic & Herbs Potatoes | or Onion Rings.

KIDS MENU

GRILLED CHICKEN COMBO $6
Grilled chicken. Served with fries & coleslaw. 
Ketchup or ranch.
 
CHEESE QUESADILLA $5
Parmesan & mozzarella. Served with fries. 
Add chicken +$3
Add shrimp +$5
 
FISH & CHIPS $7
Fried thresher shark. Served with fries & 
coleslaw. 
 
SHRIMP & CHIPS $8
Fried Shrimp. Served with fries & coleslaw. 

DESSERTS

STRAWBERRY SHORT CAKE $10
 
LEMON BAR $6
 
BANANA CRÈME PIE $8
(slice)

BEVERAGES

Vichy Catalan Sparkling, SPAIN $7
Over 3000 TDS’s, Immense Minerality, Naturally Sparkling
 
Hildon Sparkling, ENGLAND $5
Gently sparkling, Medium mineral content. 312 TDS’s. Prized for untreated purity. Dania’s favorite.
 
Cascade Spring Water, OREGON $5
Fantastic alkalinity. Purity level unmatched. 
 
House-Made Black Tea $5
Fresh brewed Lipton 
 
Orange Blossom Honey Lemonade $7
Raw orange blossom honey, lisbon lemons, Filtered water
 
Fishwife Fresh Squeezed Lemonade $5 
fresh squeezed lemon, Sugar, Filtered Water
 
Arnold Palmer $5
Fresh brewed Lipton black tea, fresh squeezed lemonade
 
Fountain Soda– old school free flowing refills- YIPPIE $3 
 
Coffee $3

Alcoholic Beverages

Limited Lot Chardonnay  $12 Glass / $42 Bottle
Excellent structure, appealing acidity, gentle citrus, pineapple, mango. Sweeping fresh fish wine.
 
Picpoul De Pinet Petit Roubie $11 Glass / $38 Bottle
Nose of flowers, exotic pineapple and white peach, a long and full taste of citrus and hard fruit. Outstanding with shrimp. Terrific fresh fish wine. 
 
Pavette Sauvignon Blanc  $10  Glass / $34 Bottle 
Citrus Blossom, lime zest & fresh tropical aromas. Totally crisp with zippy freshness and stone fruit flavors
 
Boen Pinot Noir $15 Glass / $54 Bottle 
Bright cherry, blueberry, coconut & black licorice. Medium bodied wine, with bright acidity  and very fine, persistent tannins. Great with rich fish salmon, ahi. 
 
JP Chenet Brut $10
 
Draft Beer
 
Made West IPA / Leashless May Grey Hazy IPA $8
100 % dry hopped citrus , grapefruit juicy with intense aromas. The food can’t be more powerful than the beer & vice versa. Great with grilled fish.
 
Trumer Pils $8
Simplicity is pilsners strength. Light, crisp, high carbonation. Great with salads & seafood.
 
Ace Joker Dry Hard Cider $8
Ultra dry, champagne characteristics. Terrific with a hyper fish menu.
 
Smog City LA Wit Love White Ale $8
Citrus & Spice Notes. Delightful with sushi, fish tacos, grilled seafood.
Awesome with ceviche.
 
Cans
 
Pizza Port Chronic Amber Ale $8
Fried Taco’s & Fish & Chips Friendly.
 
Whalebird Hard Kombucha “Light My Fire” $8 
A peppery ginger kick with complex blend of citrus and five flavor berry. Finishing with boosting lion’s mane and black tea Kombucha. Terrific with fried fish.
 
Dr. Hops Rose Kombucha $15
It’s like a blend of nice, dry rose wine & low key kombucha. Awesome with blackened salmon & ahi sandos. 
 
Dust Bowl Taco Truck Lager $5
Easy drinking light lager. Smooth & Satisfying
 
Michelob Ultra  $4